Saturday, 24 August 2013
Newfoundland the Root Cellars
Quite simply a root cellar is a subterranean storage room for root vegetables. Before Green Giant started offering frozen vegetables and before fridges came with freezers attached and before chest freezers became a common household appliance enterprising folks had root cellars. This underground room had a door so that you could walk in, although you might have to stoop a little if you were over five and a half feet. From the outside only the door was visible and without any natural light you might need a lantern or a flashlight or you could be bringing back parsnips when you wanted carrots.
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